600W Meat Cutter Machine Commercial Meat Slicer Machine Electric Food Cutting Slicer for Lean Meat & Liver, Stainless Steel, 1.7 mm Thickness, for Home Kitchen Restaurant, 110V

DetailsLong Power Cord: The 3.28 ft power cord reduces usage restrictions.Large Feed Opening: The 3.35*1.97in feed opening can be used to place ingredients that need to be churned to improve efficiency.ApplicationThis product is suitable for kitchens, restaurants, supermarkets, meat markets, etc, and is used for cutting skinless and gluten-free lean meat and raw pork liver.SpecificationsMaterial: Stainless Steel, Aluminium Alloy, 4CR13, NylonProcess: ElectroplatedColor: SilverMount Type: CountertopVoltage: 110VMotor Type: Pure Copper MotorMotor Power: 600WBlade Speed: 200r/minMotor Speed: 1400r/minPower Cord Length: 1m/3.28ftSlice Yield: 10-70kg/Day/22.05-154.32lbs/Day (For Reference)Blade Diameter: 70mm/2.76inCutting Thickness: 1.7mm/0.07inFeed Port Size: 8.5*5cm/3.35*1.97inProduct Size: About 26.5*23.5*31cm/10.43*9.25*12.2inNet Weight: 14.25kg/31.42lbsPackage Included1*Meat Cutter Machine1*Meat Storage Tray1*Meat Catching Tray1*English ManualNotes1.Please check the size carefully before ordering.2.Please note that this product can only cut skinless and gluten-free lean meat and raw pork liver.3.Please read the instructions carefully and take note of the safety precautions contained therein.4.Please note that this product is not suitable for cutting potatoes, turnips, frozen, bone-in, salami, small sausage rolls, ham sausages, ginger, acidic and high-salt foods.5.Our gears are marked above the front blade set and rear blade set, near the motor for the front blade set, and near the human side for the rear blade set, disassembly of the two kinds of blade set can not be confused, and the two sets of blades must fit.

• 600W Pure Copper Motor: Powered by a 600W pure copper motor and 2.76-inch enlarged blade spinning at 200RPM, this meat cutter handles skinless lean meat and raw pork liver with ease
• 1.7mm Thin Cuts & Dual-Tray Design: Delivers uniformly thin slices at 1.7mm thickness. Includes a dedicated meat storage tray for prep and a meat
• Durable Build & Easy Maintenance: Crafted from premium stainless steel, aluminum alloy, and 4CR13 with electroplated finish—resists corrosion, rust, and impacts. Removable blades and smooth surfaces make cleaning simple
• Low Noise Operation & User-Friendly Details: High-strength nylon components reduce noise. Built-in heat dissipation holes prevent overheating, while a 3.28ft power cord offers flexible placement. One-button switch makes operation effortless
• Safety-Focused & Important Usage Note: Simple on/off switch with safety in mind. Suitable for home kitchens, restaurants, and meat markets. Designed specifically for skinless lean meat and raw pork liver only—not for frozen, bone-in, vegetables, or high-salt foods